Kasuri Methi 100 Gms

150

Just a pinch of this aromatic herb brings a rich, earthy burst of flavour to any dish.

Our Story

Bahula’s Kasoori Methi is not just an ingredient—it's a symbol of women-powered agriculture in the desert regions. Grown, hand-plucked, and sun-dried by women farmers using toxin-free, regenerative practices, this herb carries with it the scent of arid lands and the resilience of those who cultivate them.
Every batch is a celebration of traditional knowledge, sustainable livelihoods, and the unmatched taste of clean, desert-grown fenugreek.

Why Choose Bahula’s Kasoori Methi?

  • Hand-harvested and sun-dried for maximum flavour and nutrition
  • Grown by women farmers, empowering rural livelihoods
  • Cultivated using chemical-free, regenerative farming methods
  • Rich in antioxidants, fibre, and iron
  • Enhances dishes naturally—no additives, no shortcuts

Culinary Uses

  • Add to curries, dals, parathas, and dry sabzis
  • Infuse into kneaded dough, marinades, or ghee tempering
  • Sprinkle into paneer dishes, savoury snacks, or spice blends
  • Use to enrich soups and lentil stews with an earthy touch

Health Benefits

  • Known to support lactation in new mothers
  • Helps manage blood sugar and cholesterol levels
  • Aids in digestion and metabolism
  • Strengthens heart and gut health