Camel Milk Feta Cheese 200 Gms

A soft, creamy, and crumbly camel milk cheese with a delicate dairy sweetness—perfect for dips, pizzas, and fresh salads.

Our Story

Handmade by trained rural artisans, Bahula’s Camel Milk Feta Cheese is a testament to how traditional pastoralist knowledge meets artisanal innovation.
Crafted in small batches using fresh camel milk from regenerative desert regions, this cheese reflects the rich legacy of desert dairying, now reimagined by rural cheesemakers shaping a new future. It’s our way of reviving the camel economy, empowering women and men from pastoral communities to become culinary professionals.
Soft, balanced, and mild—this cheese adds an elegant twist to global recipes while staying rooted in the land it comes from.

Why Choose Bahula’s Camel Milk Feta Cheese?

• Handmade by trained rural camel milk cheesemakers
• 100% vegetarian and free from synthetic preservatives
• Lactose-free, easy to digest, and gut-friendly
• Perfectly balanced flavour—creamy, slightly tangy, mildly sweet
• Supports pastoral livelihoods and camel conservation
• High in calcium, good fats, and clean protein

Health Benefits

• Helps support bone health and metabolism
• Naturally rich in minerals like calcium, phosphorus, magnesium
• Lactose-free and suitable for sensitive stomachs
• Excellent vegetarian protein source

Serving Suggestions

• Crumble into salads, grain bowls, or roasted veggies
• Use in pizzas, dips, wraps, or creamy sandwich spreads
• Marinate with spices and oils for mezze-style platters
• Serve with crackers, olives, fruits, or fresh herbs for elegant snacking